How do they match: Dietitians and Nutritionists

  • Dietitians and Nutritionists

  • Nutrition Director
  • Women Infants and Children Site Coordinator

  • Plan and conduct food service or nutritional programs to assist in the promotion of health and control of disease. May supervise activities of a department providing quantity food services, counsel individuals, or conduct nutritional research.

  • Incorporate patient cultural, ethnic, or religious preferences and needs in the development of nutrition plans.

  • Direct healthcare delivery programs.
  • Interpret cultural or religious information for others.
  • Monitor medical facility activities to ensure adherence to standards or regulations.
  • Monitor nutrition related activities of individuals or groups.