How do they match: Cooks, Private Household

  • Direct the operation and organization of kitchens and all food-related activities, including the presentation and serving of food.
  • Keep records pertaining to menus, finances, and other business-related issues.
  • Plan menus according to employers' needs and diet restrictions.
  • Prepare meals in private homes according to employers' recipes or tastes, handling all meals for the family and possibly for other household staff.
  • Serve meals and snacks to employing families and their guests.
  • Travel with employers to vacation homes to provide meal preparation at those locations.