How do they match: Food Preparation Workers

  • Food Preparation Workers

  • Culinary Worker
  • Food Preparation Worker
  • Food Service Worker
  • Kitchen Worker
  • Kitchen Utility Worker
  • Pantry Worker
  • Pantry Goods Worker
  • Restaurant Worker

  • Store food in designated containers and storage areas to prevent spoilage.
  • Carry food supplies, equipment, and utensils to and from storage and work areas.
  • Clean and sanitize work areas, equipment, utensils, dishes, or silverware.
  • Inform supervisors when equipment is not working properly and when food and supplies are getting low, and order needed items.
  • Place food trays over food warmers for immediate service, or store them in refrigerated storage cabinets.
  • Receive and store food supplies, equipment, and utensils in refrigerators, cupboards, and other storage areas.
  • Take and record temperature of food and food storage areas, such as refrigerators and freezers.

  • Store supplies or goods in kitchens or storage areas.