How do they match: Food Preparation Workers

  • Cook
  • Cook Aide
  • Cold Meat Cook
  • Line Cook
  • Pantry Cook
  • Pastry Cook Helper
  • Prep Cook
  • Preparation Cook

  • Perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea.

  • Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items.
  • Butcher and clean fowl, fish, poultry, and shellfish to prepare for cooking or serving.
  • Cut, slice or grind meat, poultry, and seafood to prepare for cooking.
  • Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving.

  • Cook foods.
  • Cut cooked or raw foods.
  • Prepare foods for cooking or serving.