How do they match: Food Preparation Workers

  • Food Preparation Workers

  • Fruit and Vegetable Parer
  • Culinary Worker
  • Food Preparation Worker
  • Food Service Worker
  • Kitchen Worker
  • Kitchen Utility Worker
  • Pantry Worker
  • Pantry Goods Worker
  • Restaurant Worker

  • Carry food supplies, equipment, and utensils to and from storage and work areas.
  • Clean and sanitize work areas, equipment, utensils, dishes, or silverware.
  • Inform supervisors when equipment is not working properly and when food and supplies are getting low, and order needed items.
  • Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta salads.
  • Prepare a variety of foods, such as meats, vegetables, or desserts, according to customers' orders or supervisors' instructions, following approved procedures.
  • Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving.