How do they match: Waiters and Waitresses

  • Waiters and Waitresses

  • Wait Staff

  • Take orders and serve food and beverages to patrons at tables in dining establishment.

  • Check patrons' identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages.
  • Serve food or beverages to patrons, and prepare or serve specialty dishes at tables as required.
  • Take orders from patrons for food or beverages.
  • Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.

  • Prepare hot or cold beverages.
  • Present food or beverage information or menus to customers.
  • Serve food or beverages.