How do they match: Agricultural Inspectors

  • Agricultural Inspectors

  • Inspector
  • Agricultural Commodities Inspector
  • Agriculture Inspector
  • Brand Inspector
  • Cattle Inspector
  • Consumer Safety Inspector
  • Cotton Inspector
  • Dairy Inspector
  • Eggs Inspector
  • FSIS Inspector
  • Field Disease and Insect Control Inspector
  • Fish Inspector
  • Fish Hatchery Inspector
  • Flour Inspector
  • Food Inspector
  • Food Product Inspector
  • Food Safety and Inspection Service Inspector
  • Food Safety Inspector
  • Forestry Inspector
  • Fruit Inspector
  • Grain Inspector
  • Health and Safety Specialist
  • Health Inspector
  • Insect and Disease Inspection Supervisor
  • Land Inspector
  • Livestock Inspector
  • Livestock Brands Inspector
  • Logging Operations Inspector
  • Meat and Poultry Inspector
  • Meat Inspector
  • Milk Inspector
  • Plant Inspector
  • Plant Quarantine Inspector
  • Poultry Inspector
  • Route Inspector
  • Seed and Fertilizer Specialist
  • Shipping Point Inspector
  • Tree Inspector
  • Vegetable Inspector
  • Wheat Inspector

  • Inspect agricultural commodities, processing equipment, and facilities, and fish and logging operations, to ensure compliance with regulations and laws governing health, quality, and safety.

  • Inspect agricultural commodities or related operations, as well as fish or logging operations, for compliance with laws and regulations governing health, quality, and safety.
  • Inspect food products and processing procedures to determine whether products are safe to eat.
  • Inspect or test horticultural products or livestock to detect harmful diseases, chemical residues, or infestations and to determine the quality of products or animals.
  • Inspect the cleanliness and practices of establishment employees.
  • Compare product recipes with government-approved formulas or recipes to determine acceptability.
  • Interpret and enforce government acts and regulations and explain required standards to agricultural workers.
  • Review and monitor foreign product inspection systems in countries of origin to ensure equivalence to the U.S. system.

  • Inspect products or operations to ensure that standards are met.