How do they match: Bakers

  • Machine Operator
  • Roll Machine Operator
  • Sponge Setter

  • Mix and bake ingredients to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods.

  • Set oven temperatures, and place items into hot ovens for baking.
  • Set time and speed controls for mixing machines, blending machines, or steam kettles so that ingredients will be mixed or cooked according to instructions.
  • Apply glazes, icings, or other toppings to baked goods, using spatulas or brushes.
  • Check products for quality, and identify damaged or expired goods.
  • Combine measured ingredients in bowls of mixing, blending, or cooking machinery.
  • Decorate baked goods, such as cakes or pastries.
  • Develop new recipes for baked goods.
  • Operate slicing or wrapping machines.