How do they match: Butchers and Meat Cutters

  • Service Meat Clerk
  • Meat Service Team Member
  • Seafood Service Team Member
  • Seafood and Service Meat Manager

  • Prepare special cuts of meat ordered by customers.
  • Total sales, and collect money from customers.

  • Calculate costs of goods or services.
  • Collect payments for goods or services.
  • Confer with customers or designers to determine order specifications.