How do they match: Slaughterers and Meat Packers

  • Poultry Processor
  • Poultry Nutritionist
  • Poultry Slaughterer
  • Boning Room Worker
  • Cold Storage Worker
  • Debone Processing Supervisor
  • Meat Processing Center Manager
  • Meat Processor
  • Seafood Processor

  • Perform nonroutine or precision functions involving the preparation of large portions of meat. Work may include specialized slaughtering tasks, cutting standard or premium cuts of meat for marketing, making sausage, or wrapping meats. Work typically occurs in slaughtering, meat packing, or wholesale establishments.

  • Shave or singe and defeather carcasses, and wash them in preparation for further processing or packaging.
  • Tend assembly lines, performing a few of the many cuts needed to process a carcass.

  • Process animal carcasses.