How do they match: Slaughterers and Meat Packers

  • Saw Man
  • Saw Operator
  • Sawyer
  • Boning Room Worker
  • Cold Storage Worker

  • Perform nonroutine or precision functions involving the preparation of large portions of meat. Work may include specialized slaughtering tasks, cutting standard or premium cuts of meat for marketing, making sausage, or wrapping meats. Work typically occurs in slaughtering, meat packing, or wholesale establishments.

  • Saw, split, or scribe carcasses into smaller portions to facilitate handling.