Occupation keyword search
Type a title or code for matches
No quick matches found
Search for keyword results
Go
Type a title or code for matches
No quick matches found
Search for keyword results
Go
Help
OnLine Help
About O*NET
OnLine Desk Aid
Job Seeker Help
Job Accommodations
Related Sites
Home
Find Occupations
Bright Outlook
Career Cluster
Hot Technology
Industry
Job Family
Job Zone
STEM
All Occupations
Advanced Searches
Job Duties
Professional Associations
Related Activities
Soft Skills
Technology Skills
O*NET Data
Abilities
Interests
Knowledge
Skills (Basic)
Skills (Cross-Functional)
Work Activities
Work Context
Work Styles
Work Values
Crosswalks
Military
Education
Occupation Handbook
SOC
DOT
RAPIDS
ESCO
Share
Facebook
Twitter
LinkedIn
Reddit
Email
Sites
My Next Move
Mi Próximo Paso
My Next Move for Veterans
Resource Center
O*NET Web Services
Code Connector
Partner sites
Data Collection Program
U.S. Department of Labor
Related Sites
How do they match:
Food Batchmakers
8
Alternate Occupation Titles
Process
Operator
Processing
Operator
Processor
Cheese
Processor
Food
Processing
Operator
Food
Processor
Food Production
Worker
Spice Room
Worker
1
O*NET-SOC Description
Set up
and
operate
equipment
that mixes or blends ingredients used in the manufacturing of food products. Includes candy makers
and
cheese makers.
10
Tasks
Clean
and
sterilize vats
and
factory
processing
areas.
Fill
processing
or cooking containers, such as kettles, rotating cookers, pressure cookers, or vats, with ingredients, by opening valves, by starting pumps or injectors, or by hand.
Give directions to other
workers
who are assisting in the batchmaking
process.
Modify cooking
and
forming operations based on the results of sampling
processes
, adjusting time cycles
and
ingredients to achieve desired qualities, such as firmness or texture.
Observe
and
listen to
equipment
to detect possible malfunctions, such as leaks or plugging,
and
report malfunctions or undesirable tastes to supervisors.
Place products on carts or conveyors to transfer them to the next stage of
processing.
Press switches
and
turn knobs to start, adjust,
and
regulate
equipment
, such as beaters, extruders, discharge pipes,
and
salt pumps.
Set up, operate,
and
tend
equipment
that cooks, mixes, blends, or
processes
ingredients in the manufacturing of food products, according to formulas or recipes.
Test food product samples for moisture content, acidity level, specific gravity, or butter-fat content,
and
continue
processing
until desired levels are reached.
Turn valve controls to start
equipment
and
to adjust operation to maintain product quality.
12
Detailed Work Activities
Adjust temperature controls of ovens or other heating
equipment.
Clean
work
areas.
Inspect production
equipment.
Load materials into production
equipment.
Measure ingredients or substances to be used in production
processes.
Move products, materials, or
equipment
between
work
areas.
Notify others of
equipment
repair or maintenance needs.
Operate cooking, baking, or other food preparation
equipment.
Operate mixing
equipment.
Operate pumping systems or
equipment.
Sterilize food cooking or
processing
equipment.
Watch operating
equipment
to detect malfunctions.
Type a title or code for matches
No quick matches found
Search for keyword results
Go
Help
OnLine Help
About O*NET
OnLine Desk Aid
Job Seeker Help
Job Accommodations
Related Sites
Home
Find Occupations
Bright Outlook
Career Cluster
Hot Technology
Industry
Job Family
Job Zone
STEM
All Occupations
Advanced Searches
Job Duties
Professional Associations
Related Activities
Soft Skills
Technology Skills
O*NET Data
Abilities
Interests
Knowledge
Skills (Basic)
Skills (Cross-Functional)
Work Activities
Work Context
Work Styles
Work Values
Crosswalks
Military
Education
Occupation Handbook
SOC
DOT
RAPIDS
ESCO
Sites
My Next Move
Mi Próximo Paso
My Next Move for Veterans
Resource Center
O*NET Web Services
Code Connector
Partner sites
Data Collection Program
U.S. Department of Labor
Related Sites
Was this page helpful?
Yes, it was helpful
No, it was not helpful
Job Seeker Help
•
Contact Us
Share:
Facebook
Twitter
LinkedIn
Reddit
Email
Link to Us
•
Cite this Page
Creative Commons CC-BY
License
How do they match: 51-3092.00 - Food Batchmakers
by
U.S. Department of Labor, Employment and Training Administration
is licensed under a
Creative Commons Attribution 4.0 International License
.
Follow us:
About this Site
•
Privacy
•
Disclaimer
Site updated April 30, 2024
Loading...
Loading...