How do they match: Cooling and Freezing Equipment Operators and Tenders

  • Operate or tend equipment such as cooling and freezing units, refrigerators, batch freezers, and freezing tunnels, to cool or freeze products, food, blood plasma, and chemicals.

  • Weigh packages and adjust freezer air valves or switches on filler heads to obtain specified amounts of product in each container.

  • Sterilize food cooking or processing equipment.