ABOUT US: We are a non-profit organization that
has been providing human services to the Grand Valley for over 70 years. We
value integrity, inclusion, relationship, growth, courage, and
FUN! We put People First and gives them the tools and support they
need to face life's challenges. We provide numerous different services
throughout Mesa, Delta, Montrose, and Gunnison Counties.
MISSION STATEMENT: We create connection to build a community
where everyone belongs.
WE OFFER:
Competitive pay and benefits package. CHECK OUT OUR FULL BENEFITS GUIDE
HERE: https://www.htop.org/wp-content/uploads/sites/87/2023
/07/FINAL-Benefit-Guide-2023-2024-2.pdf
Professional and personal development opportunities.
A supportive and inclusive work environment.
Meaningful work that makes a positive impact in the community and the lives of
others.
POSITION OVERVIEW:
Are you passionate about food, nutrition, and making a difference in your
community? We are seeking two talented individuals
to join us as Cooking Matters Specialists. One of these positions requires
bilingual proficiency in Spanish. If you're ready to inspire and empower
others through cooking education, this could be the perfect opportunity for
you! This position is responsible for planning and executing Cooking Matters
Program classes to meet contract requirements, recruiting and training
volunteers, marketing the program, and purchasing needed supplies.
This position has a schedule of Monday through Thursday during the afternoon
and evenings.
The starting wage range for this position is $17.00-$17.85 an hour. An
additional $1 an hour is provided for Bilingual employees. Accepting
applications until this role is filled.
ESSENTIAL DUTIES AND RESPONSIBILITIES
Monitors Course budgets for courses implemented through Program.
Plan and implement Cooking Matters classes.
Recruit and train volunteers. Act as volunteer liaison.
Purchase needed supplies, equipment, groceries, and ordering of
materials for assigned courses.
Ensure expenditures are entered into system to ensure budgetary requirements
are met.
Respond to requests for classes.
Be liaison for all aspects of program.
Onboarding of State-recruited Integrated Nutrition Education Program
(INEP) agencies for Cooking Matters classes.
GENERAL DUTIES AND RESPONSIBILITIES
If Bilingual, verbally translate for employees who are not bilingual in the
event such services are needed.
Other duties as assigned.
CLEARANCES & HEALTH REQUIREMENTS The following background checks are
conducted by Us:
Criminal Background Check
Sex Offender Registry
Driving Record
Department of Health and Human Services Office of Inspector General (OIG)
Exclusion List
Influenza Vaccination (recommended)
Any other required vaccination