Related Occupations for Task 19-4011.02 - Food Science Technicians

Taste or smell foods or beverages to ensure that flavors meet specifications or to select samples with specific characteristics.

• 51-9061.00 Inspectors, Testers, Sorters, Samplers, and Weighers
• 51-8099.01 Biofuels Processing Technicians
• 19-4099.01 Quality Control Analysts
• 11-3051.01 Quality Control Systems Managers
• 11-9051.00 Food Service Managers