Related Occupations for Task 51-3022.00 - Meat, Poultry, and Fish Cutters and Trimmers

Use knives, cleavers, meat saws, bandsaws, or other equipment to perform meat cutting and trimming.

• 51-3023.00 Slaughterers and Meat Packers
• 51-3021.00 Butchers and Meat Cutters