Occupation keyword search
Type a title or code for matches
No quick matches found
Search for keyword results
Go
Type a title or code for matches
No quick matches found
Search for keyword results
Go
Help
OnLine Help
About O*NET
OnLine Desk Aid
Job Seeker Help
Job Accommodations
Related Sites
Home
Find Occupations
Bright Outlook
Career Cluster
Hot Technology
Industry
Job Family
Job Zone
STEM
All Occupations
Advanced Searches
Job Duties
Professional Associations
Related Activities
Soft Skills
Technology Skills
O*NET Data
Abilities
Interests
Knowledge
Skills (Basic)
Skills (Cross-Functional)
Work Activities
Work Context
Work Styles
Work Values
Crosswalks
Military
Education
Occupation Handbook
SOC
DOT
RAPIDS
ESCO
Share
Facebook
X
LinkedIn
Reddit
Email
Sites
My Next Move
Mi Próximo Paso
My Next Move for Veterans
Resource Center
O*NET Web Services
Code Connector
Partner sites
Data Collection Program
U.S. Department of Labor
Related Sites
How do they match:
Food Service Managers
1
O*NET-SOC Title
Food
Service
Managers
7
Alternate Occupation Titles
Dining
Services
Director
Fast Food
Services
Manager
Food
Service
Director
Food
Service
General Manager
Food
Service
Manager
Food
Service
Specialist
Food
Service
Supervisor
1
O*NET-SOC Description
Plan, direct, or coordinate activities of an organization or department that
serves
food and beverages.
7
Tasks
Arrange for equipment maintenance and repairs, and coordinate a variety of
services
, such as waste removal and pest control.
Establish standards for personnel performance and
customer
service.
Investigate and resolve complaints regarding food quality,
service
, or accommodations.
Monitor compliance with health and fire regulations regarding food preparation and
serving
, and building maintenance in lodging and dining facilities.
Perform some food preparation or
service
tasks, such as cooking, clearing tables, and
serving
food and drinks when necessary.
Review work procedures and operational problems to determine ways to improve
service
, performance, or safety.
Schedule use of facilities or catering
services
for events such as banquets or receptions, and negotiate details of arrangements with clients.
5
Detailed Work Activities
Collect payments for goods or
services.
Manage guest
services.
Negotiate sales or lease agreements for products or
services.
Perform manual
service
or maintenance tasks.
Resolve
customer
complaints or problems.
Type a title or code for matches
No quick matches found
Search for keyword results
Go
Help
OnLine Help
About O*NET
OnLine Desk Aid
Job Seeker Help
Job Accommodations
Related Sites
Home
Find Occupations
Bright Outlook
Career Cluster
Hot Technology
Industry
Job Family
Job Zone
STEM
All Occupations
Advanced Searches
Job Duties
Professional Associations
Related Activities
Soft Skills
Technology Skills
O*NET Data
Abilities
Interests
Knowledge
Skills (Basic)
Skills (Cross-Functional)
Work Activities
Work Context
Work Styles
Work Values
Crosswalks
Military
Education
Occupation Handbook
SOC
DOT
RAPIDS
ESCO
Sites
My Next Move
Mi Próximo Paso
My Next Move for Veterans
Resource Center
O*NET Web Services
Code Connector
Partner sites
Data Collection Program
U.S. Department of Labor
Related Sites
Was this page helpful?
Yes, it was helpful
No, it was not helpful
Job Seeker Help
•
Contact Us
Share:
Facebook
X
LinkedIn
Reddit
Email
Link to Us
•
Cite this Page
Creative Commons CC-BY
License
How do they match: 11-9051.00 - Food Service Managers
by
U.S. Department of Labor, Employment and Training Administration
is licensed under a
Creative Commons Attribution 4.0 International License
.
Follow us:
About this Site
•
Privacy
•
Disclaimer
Site updated November 19, 2024
Loading...
Loading...