Related Occupations for Knowledge
35-1011.00 - Chefs and Head Cooks
Related occupations for knowledge:
Food Production — Knowledge of techniques and equipment for planting, growing, and harvesting food products (both plant and animal) for consumption, including storage/handling techniques.
|45-2091.00||Agricultural Equipment Operators|
|11-9013.02||Farm and Ranch Managers Green|
|35-3021.00||Combined Food Preparation and Serving Workers, Including Fast Food Bright Outlook|
|19-1012.00||Food Scientists and Technologists|