Related Occupations for Knowledge
19-1012.00 - Food Scientists and Technologists
Related occupations for knowledge:
Food Production — Knowledge of techniques and equipment for planting, growing, and harvesting food products (both plant and animal) for consumption, including storage/handling techniques.
|35-1011.00||Chefs and Head Cooks Bright Outlook|
|35-1012.00||First-Line Supervisors of Food Preparation and Serving Workers|