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Related Occupations for Task
35-1011.00 - Chefs and Head Cooks Bright Outlook

Related occupations for task:

Plan, direct, or supervise food preparation or cooking activities of multiple kitchens or restaurants in an establishment such as a restaurant chain, hospital, or hotel.

35-1012.00 First-Line Supervisors of Food Preparation and Serving Workers   Bright Outlook Bright Outlook  
  • Perform various financial activities, such as cash handling, deposit preparation, and payroll.
  • Specify food portions and courses, production and time sequences, and workstation and equipment arrangements.
  • Analyze operational problems, such as theft and wastage, and establish procedures to alleviate these problems.
  • Develop departmental objectives, budgets, policies, procedures, and strategies.
35-9031.00 Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop
  • Prepare staff work schedules.
  • Perform marketing and advertising services.
35-3011.00 Bartenders Bright Outlook
  • Plan, organize, and control the operations of a cocktail lounge or bar.
35-2015.00 Cooks, Short Order
  • Plan work on orders so that items served together are finished at the same time.
35-2011.00 Cooks, Fast Food
  • Schedule activities and equipment use with managers, using information about daily menus to help coordinate cooking times.