Related Occupations for Task
19-1022.00 - Microbiologists
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Examine physiological, morphological, and cultural characteristics, using microscope, to identify and classify microorganisms in human, water, and food specimens.
19-1021.00 |
Biochemists and Biophysicists
- Determine the three-dimensional structure of biological macromolecules.
- Isolate, analyze, or synthesize vitamins, hormones, allergens, minerals, or enzymes and determine their effects on body functions.
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19-1013.00 |
Soil and Plant Scientists
Bright Outlook
- Identify or classify species of insects or allied forms, such as mites or spiders.
- Perform chemical analyses of the microorganism content of soils to determine microbial reactions or chemical mineralogical relationships to plant growth.
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19-1029.02 |
Molecular and Cellular Biologists
- Compile and analyze molecular or cellular experimental data and adjust experimental designs as necessary.
- Perform laboratory procedures following protocols including deoxyribonucleic acid (DNA) sequencing, cloning and extraction, ribonucleic acid (RNA) purification, or gel electrophoresis.
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19-1029.03 |
Geneticists
- Extract deoxyribonucleic acid (DNA) or perform diagnostic tests involving processes such as gel electrophoresis, Southern blot analysis, and polymerase chain reaction analysis.
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19-1029.04 |
Biologists
- Identify, classify, and study structure, behavior, ecology, physiology, nutrition, culture, and distribution of plant and animal species.
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