Job Duties Custom List 11-9051.00 — Food Service Managers

  • Monitor food preparation methods, portion sizes, and garnishing and presentation of food to ensure that food is prepared and presented in an acceptable manner.
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Occupations with related tasks Save Table: XLSX CSV

7 occupations shown
Closely Related TasksAll Related TasksJob ZoneCodeOccupation
12411-3051.01Quality Control Systems Managers
11511-3031.03Investment Fund Managers Bright Outlook Bright Outlook  
11411-3051.00Industrial Production Managers
11411-9199.08Loss Prevention Managers
11411-9199.01Regulatory Affairs Managers
11411-9199.02Compliance Managers
11411-3071.00Transportation, Storage, and Distribution Managers Bright Outlook