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How do they match:
Cooks, Fast Food
1
O*NET-SOC Title
Cooks, Fast
Food
7
Alternate Occupation Titles
Kitchen
Team Member
Prep
Cook
Preparatory
Cook
Food
Service Cook
Fast
Food
Cook
Fast
Food
Fry Cook
Fast
Food
Worker
1
O*NET-SOC Description
Prepare
and cook
food
in a fast
food
restaurant with a limited menu. Duties of these cooks are limited to
preparation
of a few basic items and normally involve operating large-volume single-purpose cooking equipment.
11
Tasks
Prepare
and serve beverages, such as coffee or fountain drinks.
Prepare
dough, following recipe.
Prepare
specialty
foods
, such as pizzas, fish and chips, sandwiches, or tacos, following specific methods that usually require short
preparation
time.
Clean
food
preparation
areas, cooking surfaces, and utensils.
Cook and package batches of
food
, such as hamburgers or fried chicken,
prepared
to order or kept warm until sold.
Measure ingredients required for specific
food
items.
Pre-cook items, such as bacon, to
prepare
them for later use.
Read
food
order slips or receive verbal instructions as to
food
required by patron, and
prepare
and cook
food
according to instructions.
Take
food
and drink orders and receive payment from customers.
Verify that
prepared
food
meets requirements for quality and quantity.
Wash, cut, and
prepare
foods
designated for cooking.
9
Detailed Work Activities
Prepare
foods
for cooking or serving.
Prepare
breads or doughs.
Prepare
hot or cold beverages.
Check quality of
foods
or supplies.
Clean
food
preparation
areas, facilities, or equipment.
Cook
foods.
Coordinate timing of
food
production activities.
Serve
food
or beverages.
Stock serving stations or dining areas with
food
or supplies.
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Work Values
Crosswalks
Military
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DOT
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ESCO
Sites
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Creative Commons CC-BY
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How do they match: 35-2011.00 - Cooks, Fast Food
by
U.S. Department of Labor, Employment and Training Administration
is licensed under a
Creative Commons Attribution 4.0 International License
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