How do they match: Dining Room and Cafeteria Attendants and Bartender Helpers

  • Floorperson
  • Wait Staff

  • Stock cabinets or serving areas with condiments and refill condiment containers.
  • Stock refrigerating units with wines or bottled beer or replace empty beer kegs.
  • Stock vending machines with food.
  • Clean and polish counters, shelves, walls, furniture, or equipment in food service areas or other areas of restaurants and mop or vacuum floors.
  • Perform serving, cleaning, or stocking duties in establishments, such as cafeterias or dining rooms, to facilitate customer service.

  • Stock serving stations or dining areas with food or supplies.
  • Stock supplies or merchandise.