How do they match: Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop

  • Welcome patrons, seat them at tables or in lounge, and help ensure quality of facilities and service.

  • Inspect dining and serving areas to ensure cleanliness and proper setup.
  • Inspect restrooms for cleanliness and availability of supplies, and clean restrooms when necessary.

  • Inspect facilities, equipment or supplies to ensure conformance to standards.