How do they match: Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders

  • Read work orders to determine quantities and types of products to be baked, dried, or roasted.
  • Observe flow of materials and listen for machine malfunctions, such as jamming or spillage, and notify supervisors if corrective actions fail.

  • Read work orders or other instructions to determine product specifications or materials requirements.