How do they match: Food Science Technicians

  • Research Tech
  • Research Technician
  • Researcher
  • Sugarcane Research Tech
  • Sugarcane Research Technician

  • Work with food scientists or technologists to perform standardized qualitative and quantitative tests to determine physical or chemical properties of food or beverage products. Includes technicians who assist in research and development of production technology, quality control, packaging, processing, and use of foods.

  • Examine chemical or biological samples to identify cell structures or to locate bacteria or extraneous material, using a microscope.
  • Provide assistance to food scientists or technologists in research and development, production technology, or quality control.

  • Research methods to improve food products.
  • Prepare biological samples for testing or analysis.
  • Record research or operational data.