How do they match: Dietetic Technicians

  • Certified Dietary Manager
  • Dietary Manager
  • Nutrition Services Manager

  • Attend interdisciplinary meetings with other health care professionals to discuss patient care.
  • Deliver speeches on diet, nutrition, or health to promote healthy eating habits and illness prevention and treatment.
  • Refer patients to other relevant services to provide continuity of care.

  • Manage preparation of special meals or diets.
  • Collaborate with healthcare professionals to plan or provide treatment.
  • Communicate health and wellness information to the public.
  • Evaluate patient functioning, capabilities, or health.
  • Inform medical professionals regarding patient conditions and care.
  • Provide health and wellness advice to patients, program participants, or caregivers.
  • Refer patients to other healthcare practitioners or health resources.