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How do they match:
Food Cooking Machine Operators and Tenders
1
O*NET-SOC Description
Operate or tend cooking
equipment
, such as steam cooking vats, deep fry cookers, pressure cookers, kettles, and boilers, to prepare food products.
9
Tasks
Admit required amounts of water, steam, cooking oils, or compressed air into
equipment
, such as by opening water valves to cool mixtures to the desired consistency.
Clean, wash, and sterilize
equipment
and cooking area, using water hoses, cleaning or sterilizing solutions, or rinses.
Listen for malfunction alarms, and shut down
equipment
and notify supervisors when necessary.
Notify or signal other workers to operate
equipment
or when processing is complete.
Operate auxiliary machines and
equipment
, such as grinders, canners, and molding presses, to prepare or further process products.
Pour, dump, or load prescribed quantities of ingredients or products into cooking
equipment
, manually or using a hoist.
Remove cooked material or products from
equipment.
Tend or operate and control
equipment
, such as kettles, cookers, vats and tanks, and boilers, to cook ingredients or prepare products for further processing.
Turn valves or start pumps to add ingredients or drain products from
equipment
and to transfer products for storage, cooling, or further processing.
14
Detailed Work Activities
Adjust
equipment
controls to regulate coolant flow.
Adjust
equipment
controls to regulate flow of production materials or products.
Adjust temperature controls of ovens or other heating
equipment.
Lift materials or workpieces using cranes or other lifting
equipment.
Load materials into production
equipment.
Move products, materials, or
equipment
between work areas.
Notify others of
equipment
repair or maintenance needs.
Operate cooking, baking, or other food preparation
equipment.
Operate grinding
equipment.
Operate mixing
equipment.
Operate pumping systems or
equipment.
Remove products or workpieces from production
equipment.
Sterilize food cooking or processing
equipment.
Watch operating
equipment
to detect malfunctions.
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Work Context
Work Styles
Work Values
Crosswalks
Military
Education
Occupation Handbook
SOC
DOT
RAPIDS
ESCO
Sites
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Resource Center
O*NET Web Services
Code Connector
Partner sites
Data Collection Program
U.S. Department of Labor
Related Sites
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Creative Commons CC-BY
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How do they match: 51-3093.00 - Food Cooking Machine Operators and Tenders
by
U.S. Department of Labor, Employment and Training Administration
is licensed under a
Creative Commons Attribution 4.0 International License
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Site updated August 9, 2024
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