How do they match: Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders

  • Observe temperature, humidity, pressure gauges, and product samples and adjust controls, such as thermostats and valves, to maintain prescribed operating conditions for specific stages.
  • Record production data, such as weight and amount of product processed, type of product, and time and temperature of processing.

  • Measure dimensions of completed products or workpieces to verify conformance to specifications.
  • Read work orders or other instructions to determine product specifications or materials requirements.
  • Record operational or production data.