Related Occupations for Knowledge
11-9051.00 - Food Service Managers
Related occupations for knowledge:
Food Production — Knowledge of techniques and equipment for planting, growing, and harvesting food products (both plant and animal) for consumption, including storage/handling techniques.
|35-1011.00||Chefs and Head Cooks|
|45-2091.00||Agricultural Equipment Operators|
|11-9013.02||Farm and Ranch Managers Bright Outlook Green|
|19-1012.00||Food Scientists and Technologists|