Related Occupations for Task
35-1012.00 - First-Line Supervisors of Food Preparation and Serving Workers
Related occupations for task:
Assess nutritional needs of patients, plan special menus, supervise the assembly of regular and special diet trays, and oversee the delivery of food trolleys to hospital patients.
|35-2013.00||Cooks, Private Household
|35-1011.00||Chefs and Head Cooks
|35-2012.00||Cooks, Institution and Cafeteria