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Related Occupations for Task
35-2021.00 - Food Preparation Workers Bright Outlook

Related occupations for task:

Package take-out foods or serve food to customers.

35-3022.01 Baristas   Bright Outlook Bright Outlook  
  • Prepare or serve hot or cold beverages, such as coffee, espresso drinks, blended coffees, or teas.
  • Serve prepared foods, such as muffins, biscotti, or bagels.
  • Prepare or serve menu items, such as sandwiches or salads.
  • Weigh, grind, or pack coffee beans for customers.
  • Wrap, label, or date food items for sale.
35-3021.00 Combined Food Preparation and Serving Workers, Including Fast Food Bright Outlook
  • Serve customers in eating places that specialize in fast service and inexpensive carry-out food.
  • Prepare and serve cold drinks, or frozen milk drinks or desserts, using drink-dispensing, milkshake, or frozen custard machines.
  • Pack food, dishes, utensils, tablecloths, and accessories for transportation from catering or food preparation establishments to locations designated by customers.
  • Serve food and beverages to guests at banquets or other social functions.
35-3022.00 Counter Attendants, Cafeteria, Food Concession, and Coffee Shop Bright Outlook
  • Serve food, beverages, or desserts to customers in such settings as take-out counters of restaurants or lunchrooms, business or industrial establishments, hotel rooms, and cars.
  • Wrap menu item such as sandwiches, hot entrees, and desserts for serving or for takeout.
  • Serve salads, vegetables, meat, breads, and cocktails, ladle soups and sauces, portion desserts, and fill beverage cups and glasses.
  • Deliver orders to kitchens, and pick up and serve food when it is ready.
35-9011.00 Dining Room and Cafeteria Attendants and Bartender Helpers Bright Outlook
  • Serve food to customers when waiters or waitresses need assistance.
  • Serve ice water, coffee, rolls, or butter to patrons.
35-3031.00 Waiters and Waitresses Bright Outlook
  • Serve food or beverages to patrons, and prepare or serve specialty dishes at tables as required.
  • Bring wine selections to tables with appropriate glasses, and pour the wines for customers.

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