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Related Occupations for Task
29-2051.00 - Dietetic Technicians

Related occupations for task:

Analyze menus or recipes, standardize recipes, or test new products.

29-1031.00 Dietitians and Nutritionists   Bright Outlook Bright Outlook  
  • Inspect meals served for conformance to prescribed diets and standards of palatability and appearance.
  • Organize, develop, analyze, test, and prepare special meals, such as low-fat, low-cholesterol, or chemical-free meals.
  • Coordinate recipe development and standardization and develop new menus for independent food service operations.
29-2061.00 Licensed Practical and Licensed Vocational Nurses
  • Prepare or examine food trays for conformance to prescribed diet.
35-3023.00 Fast Food and Counter Workers Bright Outlook
  • Plan, prepare, and deliver meals to individuals with special dietary needs.