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Related Occupations for Task
29-2051.00 - Dietetic Technicians

Related occupations for task:

Plan menus or diets or guide individuals or families in food selection, preparation, or menu planning, based upon nutritional needs and established guidelines.

29-1031.00 Dietitians and Nutritionists   Bright Outlook Bright Outlook  
  • Advise patients and their families on nutritional principles, dietary plans, diet modifications, and food selection and preparation.
  • Counsel individuals and groups on basic rules of good nutrition, healthy eating habits, and nutrition monitoring to improve their quality of life.
  • Inspect meals served for conformance to prescribed diets and standards of palatability and appearance.
  • Organize, develop, analyze, test, and prepare special meals, such as low-fat, low-cholesterol, or chemical-free meals.
  • Coordinate recipe development and standardization and develop new menus for independent food service operations.
29-9099.01 Midwives Bright Outlook
  • Counsel women regarding the nutritional requirements of pregnancy.
  • Recommend the use of vitamin and mineral supplements to enhance the health of patients and children.
  • Provide, or refer patients to other providers for, education or counseling on topics such as genetic testing, newborn care, contraception, or breastfeeding.
29-1065.00 Pediatricians, General Bright Outlook
  • Advise patients, parents or guardians, and community members concerning diet, activity, hygiene, and disease prevention.
29-1171.00 Nurse Practitioners Bright Outlook
  • Recommend interventions to modify behavior associated with health risks.
29-1011.00 Chiropractors Bright Outlook
  • Counsel patients about nutrition, exercise, sleeping habits, stress management, or other matters.

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