Related Detailed Work Activity (DWA) Search
35-3031.00 — Waiters and Waitresses

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	Take customer orders.
	Communicate with customers to resolve complaints or ensure satisfaction.
	Enforce rules or regulations.
	Process customer bills or payments.
	Communicate dining or order details to kitchen personnel.
	Present food or beverage information or menus to customers.
	Collect dirty dishes or other tableware.
	Serve food or beverages.
	Cook foods.
	Arrange tables or dining areas.
	Clean food service areas.
	Assist customers with seating arrangements.
	Schedule dining reservations.
	Clean food preparation areas, facilities, or equipment.
	Prepare hot or cold beverages.
	Stock serving stations or dining areas with food or supplies.
	Prepare foods for cooking or serving.
	Add garnishes to food.
	Provide customers with general information or assistance.